19/06/2021 06:41

Simple Way to Prepare Delicious Versatile Bread Dough

by Joel Glover

Versatile Bread Dough
Versatile Bread Dough

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, versatile bread dough. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Versatile Bread Dough is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Versatile Bread Dough is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook versatile bread dough using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Versatile Bread Dough:
  1. Get Flour
  2. Prepare Fermipan Yeast
  3. Take Sugar
  4. Make ready Salt
  5. Take Hot Tap Water
Instructions to make Versatile Bread Dough:
  1. Get ingredients together Versatile Bread Dough1. Mix flour, yeast, sugar and salt in a large mixing bowl
  2. Add hot water and mix for 1 minute
  3. Add more water or flour as needed to make a stiff dough
  4. Knead for 15 minutes

So that is going to wrap it up with this exceptional food versatile bread dough recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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