20/06/2021 18:11

Recipe of Homemade Kadi gosh

by Hunter Brewer

Kadi gosh
Kadi gosh

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kadi gosh. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kadi gosh is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Kadi gosh is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook kadi gosh using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kadi gosh:
  1. Prepare Boneless chicken: 500 gram cut in 1 inch
  2. Get 3/4 Tsp Cumin powder – (jeera powder)
  3. Take 2 Tsp Ginger garlic paste – (adrek lasan paste)
  4. Prepare 1/4 Tsp Black pepper – (kala mirch)
  5. Take 1 Tsp Garam masala powder –
  6. Make ready 1/2 Tsp Turmeric powder – (haldi powder)
  7. Take Salt to taste
  8. Prepare Mint leaves 8-10
  9. Make ready Coriander leaves – (hera daniya) some
  10. Get Green chili – 5-6 grind it all
  11. Get Bread crumbs
  12. Make ready 1 Lemon juice –
  13. Prepare Oil
Steps to make Kadi gosh:
  1. Marinate chicken, Add lemon, Add ginger garlic paste, Add spices, Add grinded masala, Mix well.
  2. Marinate 15-20mins, Go through the preparation, shown below, Let’s fry now, Take a pan to add oil keep on med heat, Deep chicken in beaten egg drop chicken stick one by one, Fry till turn golden brown, Flip it, Both sides fried well, Chicken stick ready to serve.

So that is going to wrap this up for this special food kadi gosh recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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